Cap off the Flavor! Napa Valley weekend with an exclusive brunch party hosted by The Meritage Resort and Spa. Engage with the ‘makers’ and learn how to cure bacon with artisan meat purveyors, bake with local pastry chefs, build a benedict with local chefs, and more. Sip local sparkling wines from Domaine Chandon and Schramsberg, and imbibing from roving bloody mary carts!