Join us for a “not-your-average” winemaker dinner with Winemaker Mark Jessup and Chef Bob Hurley.  Start the evening with hors d’oeuvres and J Gregory Chardonnay followed by a four-course dinner showcasing J Gregory’s Cabernet Sauvignon, Extol Red Blend & J Gregory’s Petite Sirah.  We are looking forward to enjoying a special evening with new friends, old friends and family!

Call and ask to speak to a manager in order to secure your spot.